Spiced Orange Mocha

Cappuccino goes a step better. Simmer coffee, chocolate, orange, and spices into this mellow brew. Ingredients 1   medium orange 7  whole cloves 2  cups water 2  cups milk 1/2  cup packed brown sugar 1/4  cup unsweetened cocoa powder 2  tablespoons instant coffee crystals 1/4  teaspoon rum extract 2  inches stick cinnamon Directions 1. Using a vegetable peeler or sharp knife, remove peel from orange; set aside. Squeeze juice from orange; add water, if necessary, to equal 1/3 cup. Set aside. 2. For spice bag, place orange peel, cinnamon, and cloves in a double layer square of 100-percent-cotton cheesecloth. Bring up corners; tie with string. 3. In a large saucepan combine orange juice, spice bag, water, milk, brown sugar, cocoa powder, and coffee crystals. Bring to boiling; remove from heat. Cover and let stand for 10 minutes. Remove spice bag. Stir in rum extract. Makes 6 (6-ounce) servings. Technorati Tags : mocha, spiced+orange+mocha, coffee+recipe